Specails

Loaded Steak Fries

Kung Pao’d - Steak fries topped with kung pao sauce, bits of flank steak, sriracha mayo, sesame seeds and scallions.

The General - Steak fries topped with general gau’s sauce, bits of fried chicken, shredded mozzarella and scallions.

Wings (8)

Crispy jumbo wings tossed in either of our two signature flavors.

Bangkok Blaze - A hot honey inspired sweet and spicy sauce.

Jade Parm - A bold fusion of butter, garlic, ginger, scallion, and parmesan cheese.

Dragon Bones (2)

Slow cooked beef ribs in our red rib sauce.

Salmon Burger

Salmon cake with garlic, ginger, red bell pepper and scallion topped with sriracha mayo. Served with a side of garlic broccoli

Dynasty Tacos (3)

Flour tortillas stuffed with slow cooked pulled beef brisket in a Korean inspired bulgogi sauce, topped carrots, cucumber, and sesame seeds

Crab Rangoon Sundae

Vanilla ice cream topped with a crispy crab rangoon shell and duck sauce.